Beaches, bungalows and duty free alcohol is why (many) people choose Langkawi for their vacations. Proximity to both Thailand for visa-runners, and short flights to Penang or KL make it a great place to unwind for a long weekend. However, 99% of tourists get trapped eating at the dour, expensive restaurants lining the waterfront on Chenang Beach.

The locals eat at an altogether different part of the island. Follow the guide below to hit the fresh fish restaurants where the night hides all sins. Deep in areas known to us are the best catches of the day, and you won't pay tourist prices. Rent a scooter, circumnavigate the island stopping for dank beef noodle soups, freshly caught fish, funky lamb cutlets, arabic mysteries, ripe fruit, tangy desserts, healthy bowls, and even vegan lunches.

Langkawi holds the key to those that ask.